Dietitian Nutritionist II – Healthcare

Unit Description

Are you seeking a rewarding and challenging career that allows you to make a difference?

Sodexo is seeking an experienced Registered Dietitian for a hybrid position at Jamaica Hospital Medical Center in Jamaica, NY. This 424-bed Level I Trauma & Stroke Center has been recognized as one of the leading hospitals in Queens, proudly serving a diverse community and their health care needs.

Reporting to the Clinical Nutrition Manager, the successful candidate will:

• provide exceptional nutrition care to patients via in-person and telehealth visits;
• work collaboratively with physicians, nurses, pharmacists, and other healthcare team members/departments;
• participate in quality improvement projects;
• support inpatient nutrition services as needed; and
• efficiently and effectively organize clinical nutrition and patient care responsibilities.

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian and CDN (Certified Dietitian-Nutritionist) credentials in New York (required);
• excellent interpersonal communication skills to interact with a wide variety of individuals and groups;
• strong verbal and written communication skills;
• strong time management skills; and
• the ability to work with minimal oversight in collaboration with physicians, nursing and ancillary staff.

Additionally, candidates must have reliable computer/internet and phone.

Learn more about Jamaica Hospital Medical Center

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate’s education level or years of relevant experience. Salary offers are based on a candidate’s specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement:

Master’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire

Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Basic Functional Experience – 3 years experienced practitioner able to work with minimal supervision

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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