University of Saskatchewan
The DepartmentofFoodandBioproductSciencesinvitesapplicationsfora full-time, tenure-trackappointmentattherankofAssistantProfessor.Thesuccessfulapplicantwillcontributetoteachingandresearchinareas related to Food Science,supervisegraduatestudentsattheMScand PhDlevels, andleadanexternallyfunded,scholarlyresearchprogram. The successfulcandidatewill be able to do cross-cutting research within a vibrant andresearch-intensive department and will be expected to collaborateeffectivelywithresearcherswithinandbeyondthedepartment. The candidate is also expected to contribute/develop courses within our undergraduate and graduate programs based on a teacher-scholar model, undertake administrative duties, and participate in departmental and university collegial processes. Special consideration will be given to the following areas: a) microbial/food fermentation b) food chemistry, c) food processing, or d) artificial intelligence in food science.
This position requires a PhD in Food Science (or a related field) with complementary experience in ONE of the following areas: fermentation, food chemistry or meat science, along with a strong or emerging research program and an excellent academic record.Relevant post-doctoralresearch and demonstrated effective classroom teaching skills and mentorship experience would be an asset. Excellent communication and interpersonal skills and an ability to establisheffectiveworkingrelationships with faculty and stakeholders areessential.
The Department and University
The Departmentof Food and Bioproduct Sciences is comprised of ten faculty members with research programs in the areas of food nutrigenomics, food/environmental microbiology, food nanotechnology and emulsion science, food enzymology, lipid biotechnology, microbial bioproducts,protein, lipid and starch quality/utilization, bioprocessing, and value-added crop utilization.A food/ingredient processing pilot plant, fermentation pilot plant, bioprocessing pilot plant, sensory laboratory, product development kitchen, teaching laboratories and access to a number of analytical suites is available within the Department to support both research and teaching. The departmenthas a strong tradition in research excellence with approximately 70 activegraduate students and significant external research support. We also have undergraduate programs in Food and Bioproduct Sciences, Food Science, Food and Nutrition, and Food Industry Management. Food and Bioproduct Sciences is a departmentwithin the College ofAgricultureandBioresources. TheuniversityishometotheCanadianLightSource(CLS),aworld-classsynchrotronfacilitywith22beamlinesforbasic and appliedresearch.
The College of Agriculture and Bioresources is an international leader in applied research and scholarship with expertise and integration across four primary themes: Plants and Animals; Food, Feed and Bioproducts; Environment and Ecology; and Business and Applied Economics. The college has a century-long reputation for teaching, research and outreach and has been a consistent strength for the university. The college has played a pivotal role in the development of the agriculture and food industries in Saskatchewan and continues to build on a legacy of public engagement and cooperative partnerships. Our faculty are committed to providing an exceptional learning experience and preparing graduates for leadership in the bioeconomy.
The successful candidate will take a lead role in driving research important to Saskatchewan and Canada, with opportunities to collaborate with colleagues and have access to facilities from across campus and the city including those from Western College of Veterinary Medicine, Saskatchewan Food Industry Development Centre, Agriculture and Agri-Food Canada, National Research Council of Canada, and industry partners. The University of Saskatchewan is located in Saskatoon, Saskatchewan, a city with a diverse and thriving economic base, a vibrant arts community and a full range of leisure opportunities. The University has a reputation for excellence in teaching, research and scholarly activities and offers a full range of undergraduate, graduate, and professional programs to a student population of over 25,000.
Salary bands for this position for the 2022-2023 academic year are as follows: Assistant Professor: $99,945 to $120,101. This position includes a comprehensive benefits package which includes a dental, health and extended vision care plan, pension plan, life insurance (compulsory and voluntary), academic long-term disability, sick leave, travel insurance, death benefits, an employee assistance program, a professional expense allowance, and a flexible health and wellness spending program.
Interested candidates must submit, via email, a cover letter, detailed curriculum vitae, and names of three references, teaching philosophy statement, summary of plans for research, along with any other supporting documents to:
Dr. Michael Nickerson, Acting Head and Search Committee Chair
51 Campus Drive
University of Saskatchewan
Saskatoon, SK S7N 5A8
Telephone: (306) 966-7786
Email: [email protected]
Review of applications will take place after March 20, 2023; however, applications will be accepted and evaluated until the position is filled. The anticipated start date will be between September 1, 2023, and January 1, 2024.
Status: Tenure Track
Employment Group: USFA
Full Time Equivalent (FTE): 1.0
Posted Date: 1/24/2023
Closing Date: Until Filled
Please review the University of Saskatchewan’s health and safety requirements for faculty, staff andstudents in consideration of the COVID-19 pandemic.
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