Dietary Aide

Kenwood View Healthcare & Rehabilitation

Performs a variety of tasks usually not requiring cooking skills in the preparation, service, and clean up for meals served to patients and staff in the nursing center and other special events.


  • Assists cook as directed by the food service director
  • Prepares and labels nourishments according to center procedures
  • Prepares and portions desserts, salads and other non-entrée foods into dishes; pours beverages
  • Follows production sheets and pre-preparation sheets or guidelines when appropriate


  • The dietary aide candidate will have good verbal and written communication skills.
  • Ability to read and understand English for business necessity.
  • Basic understanding of sanitation, organization and safety.
  • Prior experience in food service preferred.
  • Prior experience in long-term care preferred


  • 401K
  • Annual evaluations
  • Dental insurance
  • Disability insurance
  • Electronic documentation
  • Employee appreciation events
  • Health insurance
  • Life insurance
  • Modified Comp
  • Paid time off
  • Tuition reimbursement
  • Vision insurance

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