Dietitian Nutritionist II – Healthcare

Unit Description

Use your passion for service to create a positive impact and make a difference in the communities we serve!

Sodexo is seeking a full-time Dietitian Nutritionist II for an inpatient position at HCA Florida Gulf Coast Hospital in beautiful Panama City, Florida. The facility provides a variety of inpatient services, including a 20-bed ICU and the area’s only level III NICU, and is undergrowing significant growth and expansion

Start with 3 weeks’ vacation and 3 personal days!

Reimbursement for AND dues, state licensure fees and CDR renewal!

Money toward continuing education events!

Up to $5000 tuition reimbursement annually!

Reporting to the Clinical Nutrition Manager, the successful candidate will:

• provide inpatient nutrition care, primarily on the ICU;
• work rotating weekends providing hospital-wide coverage;
• perform quality improvement tasks such as patient satisfaction rounds and monthly test trays; and
• educate healthcare team members, including physicians and nurses.

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian credential and licensure in FL;
• excellent interpersonal communication skills to interact with a wide variety of individuals and groups;
• strong verbal and written communication skills;
• strong time management skills; and
• the ability to work well with physicians, nursing and ancillary staff.

Learn more about HCA Florida Gulf Coast Hospital

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. Additional Registered Dietitian specific benefits are available as well!

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.

Working for Sodexo:

Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate’s education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate’s specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement:

Master’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire

Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Basic Functional Experience – 3 years experienced practitioner able to work with minimal supervision

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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