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Posted Range
$58400 to $88330
Use your passion for service to create a positive impact and make a difference in the communities we serve!
Sodexo is seeking a full-time fully remote Registered Dietitian to support the Inpatient Medical Nutrition Therapy Department at Methodist Hospitals Southlake Campus located in Merrillville, IN. This 300-bed hospital is located ~40 miles southeast of Chicago. This position will be responsible for programming HealthTouch, Sodexo’s menu program, as well as inpatient clinical coverage.
Strong recent experience in acute inpatient care and prior experience programming HealthTouch is required.
Start with 3 weeks’ vacation and 3 personal days!
Reimbursement for AND dues, state licensure fees and CDR renewal!
Money toward continuing education events!
Up to $5000 tuition reimbursement annually!
The successful candidate will:
Is this opportunity right for you? We are looking for candidates who have:
This account is part of the SodexoMAGIC portfolio of business. SodexoMAGIC is a joint Sodexo/ Magic Johnson venture. SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & nutrition management solutions.
Learn more about Methodist Hospitals
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.
Sodexo offers fair and equitable compensation, partially determined by a candidate’s education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate’s specific criteria, like experience, skills, education and training.
Basic Education Requirement:
Master’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor’s degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Basic Functional Experience – 3 years experienced practitioner able to work with minimal supervision
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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