Department
Manufacturing
Description
Publix Super Markets is seeking a Senior Manager for our ESL (Extended Shelf Life) department at our dairy manufacturing center in Dacula, GA! As a leader, you will have the opportunity to work cross functionally to support all retail stores by managing and advancing our sophisticated ESL system and overseeing the production of dairy ESL products. Our fully integrated ESL system, established seven years ago, is at the forefront of producing high-quality products, such as milk and creamer, to meet the evolving needs of our customers. To add, the Senior Manager is responsible for leading a team of dedicated professionals across three shifts to optimize production processes, maintain compliance with food safety regulations, and drive continuous improvement initiatives.
Join Publix Super Markets and contribute to our success of delivering high-quality products to our customers while fostering a culture of innovation and excellence!
Responsibilities include:
- planning, implementing, and maintaining production processes within the production department
- serving as the back up to the General Manager or Production Operations Manager in their absence
- executing the capital plan and ensuring optimal use of capital, talent and assets
- ensuring food quality and food safety within the production department; including Hazard Analysis and Critical Control Points (HACCP), Safe Quality Foods (SQF) and Good Manufacturing Practices (GMPs)
- ensuring associate safety within the production department by complying with Occupational Safety and Health Administration (OSHA) safety regulations
- developing, training, and mentoring production department staff and associates: which includes;
- participating in the interview and selection process
- executing, administering and training associates on Publix, Manufacturing and plant policies
- providing direction, encouraging, motivating and building morale and
- evaluating performance and verifying results
- identifying and ensuring execution of continuous improvement opportunities to improve associate productivity and asset productivity
- providing input to the development of the operating budget and achieving performance goals for the production operations including payroll and materials
Required Qualifications
- high school diploma or equivalent experience
- 3 years of experience in a business area specific production environment
- 3 years of manufacturing leadership experience
- ability to obtain and maintain Certified Food Safety Manager certification
- strong managerial and leadership skills
- must have a willingness to work a variable schedule including nights, holidays, and weekends
- ability to be on call 24 hours/7 days per week
- ability to travel with overnight stays
- communication skills (in both written and verbal format)
- knowledge of Microsoft application (Excel, Access, Outlook, Word)
- knowledge of OSHA requirements for the purpose of personal safety and providing a safe work environment for our associates
- knowledge of Manufacturing processing equipment for optimal utilization of assets
- knowledge of production equipment, such as cleaning, sanitation, preventative maintenance, repair, and troubleshooting
- knowledge of Food Safety and Good Manufacturing Practices (GMPs) in order to produce safe, wholesome products
- ability to be innovative
- ability to demonstrate interpersonal skills
- ability to demonstrate detailed organization by analyzing, planning, and follow through at a detailed level
- ability to develop a vision for the production department
- ability to work independently, be a self-starter and demonstrate a high degree of self-motivation, commitment, and integrity
- strong analytical, problem solving, and conceptual skills
- ability to analyze and design processes
- ability to analyze information and data
- ability to multi-task by handling more than one priority at a time
- ability to learn new, complex ideas or concepts
- ability to visualize a situation
- ability to be exposed to highly confidential information and matters
- ability to act in a professional manner
- ability to remain calm in a crisis
- strong facilitation skills
- ability to execute large-scale projects from vision through implementation
- ability to motivate and inspire
- ability to encourage participation, learning, innovation and creativity within teams and associates and a
- commitment to Publix and our mission.
Preferred Qualifications
- Bachelor’s degree in business or a related field or its equivalent
- at least five years of experience in ESL (Extended Shelf Life) for dairy products
- four years of department management experience
- SQF Certification
- HACCP Certification
- knowledge of Publix policies and guidelines for the management of monthly and hourly associates
- knowledge of Publix’ organizational structure for effective communication with appropriate business areas, departments, associates, etc.
Hours of Work
Minimum 45 hours
Frequency of Pay
Monthly
Minimum Base Pay
7,590
Maximum Base Pay
11,370
Potential Annual Pay with Bonus
98,670 – 147,810
Year End Bonus
As a year-end bonus to associates, Publix issues one month’s extra pay (pro-rated in the first year) each year if associate remains employed through issue date of the bonus check that year. This is calculated as a 13th month of pay in the Potential Annual Pay with Bonus line above.
Benefits Information
- Employee stock ownership plan that contributes Publix stock to associates each year at no cost
- An opportunity to purchase additional shares of our privately-held stock
- 401(k) retirement savings plan
- Group health, dental and vision plans
- Paid Time Off
- Paid Parental Leave
- Short- and long-term disability insurance
- Tuition reimbursement
- Free hot lunches (buffet-style) at facilities with a cafeteria
- Visit our website to see all of our benefits: Benefits – Jobs (publix.com)
Travel Frequency
10%
Address
445 Hurricane Trail
City
Dacula
State
Georgia
Zip Code
30019-2067
Additional Information
Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.
Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.
For this position, Publix does not and will not file a petition or application with the USCIS or Department of State on behalf of any noncitizen for any immigration-related benefit to work and/or to continue to work in the United States, e.g., an H-1B or TN petition or permanent residence.
Facility
Atl Dairy Manufacturing B006
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