Bar and Caf Assistant

Previous bar and catering experience, including caf /bar and cash
handling experience.
Proven experience of serving and dealing with customers with a
professional friendly and welcoming approach.
Impeccable hygiene standards.
A commercial attitude towards service delivery.
Ability to take instruction and use own initiative when working
independently.
Ability to prioritise and work under pressure with good time
management.
Ability to analyse situations and solve problems.
Energetic, creative and enthusiastic team player.
Good standard of literacy, numeracy and comprehension.
Experience of leading a team.
Understanding of working within an arts organisation.
A knowledge of Licensing and Health and Safety Legislation, or
successful completion of the relevant training within an agreed
timescale.
Holder of a Level 3 in Food Hygiene, or equivalent qualification, or successful completion of the relevant training within an agreed
timescale at artsdepot’s expense.